You’re invited to an elevated evening presented by The Guild House, celebrating the best of Oregon’s wine country in partnership with Lingua Franca. In honor of Oregon Wine Month, guests will enjoy a curated wine and cheese showcase featuring exceptional Oregon wines paired with thoughtfully composed cheese boards highlighting artisan cheeses and seasonal accompaniments from standout Oregon creameries. Guiding the evening, Matt Selva, Corporate Sommelier for Cameron Mitchell Restaurants, will bring Oregon’s wine story forward through thoughtful pours and conversation, highlighting the range and character of the region as each glass unfolds. Alongside him, Chef Jon Gruseck will lead the culinary experience, showcasing a curated expression of Oregon pairings that reflect the same spirit of The Guild House craftsmanship—intentional, seasonal, and rooted in quality.

Join us Monday – Friday 4 – 6 pm
Enjoy half off 6 oz. wine pours, draft beers,
house & non-alcoholic cocktails, house spirits
and the Raw, Market & Appetizer sections of our menu.

Join Us Thursday Evenings
Enjoy half off all bottles of wine $100 or less.
