Tuesday, January 28, 2025 | 5:30-7:00 pm | $20 per person
Your ticket includes a selection of signature appetizers from Chef Sonny Pache and a refreshing Margarita crafted with Lyre’s Agave Blanco Spirit, Lyre’s Orange Sec, fresh lime, simple syrup and orange bitters.
Eric Hay, Lyre’s North Central Regional Manager,
will tell the company’s story and guide guests through their Happy Hour experience.
These Lyre’s cocktails are also available for purchase during the event.