Captain's List Menu

The wines on this Progressive Wine Menu are grouped in Flavor Categories. Wines with similar flavors are listed in a sequence from sweeter and mild in taste, progressing to the wines that are drier and stronger in taste.

Sparkling Wine & Champagne White Whites Red Wines

Red Wines

Pinot Noir 99

Penner-Ash, Willamette Valley, Oregon

Barbaresco 310

Angelo Gaja, Piedmont, Italy

St. Joseph 330

E. Guigal, “Vignes de l’Hospice,” Rhône, France

Merlot 99

L’Ecole No. 41, Walla Walla Valley, Washington

Barolo 190

Vietti, “Lazzarito,” Piedmont, Italy

Rioja 120

Viñedos de Páganos, "El Puntido," Spain

Cabernet Sauvignon 90

Stag’s Leap Wine Cellars, “Artemis,” Napa Valley, California

Cabernet Sauvignon 120

Faust, Napa Valley, California

Garnacha 97

Bodegas Alto Moncayo, "Veraton," Campo de Borja, Zaragoza, Spain

Pessac-Léognan 310

Domaine de Chevalier, Bordeaux, France

Bolgheri 125

Superiore, Aninori, "Guado al Tasso," Tuscany, Italy

Cabernet Sauvignon 175

Caymus, Napa Valley, California

Cabernet Sauvignon 120

Mount Eden Vineyards, Santa Cruz Mountains, California

Cabernet Sauvignon 149

d'Arenberg, "The Coppermine Road," McLaren Vale, South Australia

Cabernet Sauvignon 180

Nickel & Nickel, "Branding Iron," Rutherford, California

Cabernet Sauvignon 161

Star Lane Vineyard, "Astral," Happy Canyon of Santa Barbara, California

Garnacha 290

Bodegas Alto Moncayo, "Aquilon," Campo de Borja, Zaragoza, Spain

Red 140

Col Solare, Columbia Valley, Washington

Cabernet Sauvignon 166

Etude, Napa Valley, California

Red 298

Joseph Phelps, “Insignia,” Napa Valley, California

Jummila 120

Bodegas El Nido, "Clio," Murcia, Spain

Cabernet Sauvignon 390

Diamond Creek, “Red Rock Terrace,” Napa Valley

Cabernet Sauvignon 390

Diamond Creek, "Gravelly Meadow," Napa Valley