Christmas Eve
Prix Fixe Menu

Available Tuesday, December 24, 2024
10 am – 8 pm

$75 per person | $99 per person with wine pairings
Our brunch and dinner menus will also be available

The Guild House requires a credit card to secure a Christmas Eve reservation.
All credit card information will be processed securely. No-shows will be subject to a charge of $25 per person.

starter: choose one of the following

parsnip soup
pickled pear, evoo

delicata squash
green apple, smoked bacon, whipped tahini, barley, pepitas, maple vinaigrette  

wine pairing: Benziger, Chardonnay, Carneros, California

entrée: choose one of the following

pan-seared striped bass
roasted squash, lacinato kale, olive tapenade, preserved lemon vin blanc

ibèrico pork roulade
heirloom bean cassoulet, benton’s ham, baby kale, pork jus

wine pairing: Elouan, Pinot Noir, West Central Hills, Oregon

dessert:

panna cotta
dark chocolate, port wine, cherry

wine pairing: Fonseca 10 Year Tawny Port

RESERVE NOW